Jasus lalandii, the Cape rock lobster or West Coast rock lobster, is a species of spiny lobster found off the coast of Southern Africa. *Amazon and the Amazon logo are trademarks of Amazon.com, Inc., or its affiliates. The African Lobster has a bright red shell compared to the brown shell of American lobsters. Bigger lobsters deliver more meat and look more impressive on a plate, but the best flavor pound for pound belongs to the recommended range. Its tail to total body mass of 45% gives it one of the highest tail yields of any lobster in the world. Slipper lobsters are non-clawed lobsters that have antennae instead. As there aren't any meaty claws on the South African lobster anyway, anyone who isn't a major tomalley fan won't be missing out here. Receive exclusive news and event invitations, Ocean's Finest, Our Stories, Trending@Truluck's. Add to Cart. For more, check out 4 Best Tasting Freshwater Fish (And How To Prepare Them). Cut the lobster tails in half or cut a slit in the top to pull the tail out and sit on top of the shell. The typical price for a store-bought Maine lobster would be around $50/lb, but prices will vary depending on location. Unlike the more delicate soft shell lobsters, hard shells are durable enough to be grilled so you should consider buying a few if you're a fan of seafood BBQs (via Lobster Anywhere). Maine lobster has a mild and sweet flavor and a medium texture. 9 Best Types of Lobster [Maine, Slipper, Caribbean & More], What Factors Affect the Flavor of Lobster, 16 Best Types of Cheese [Soft, Hard & Mild Varieties], 7 Best Oyster Sauce Substitutes [Easy Ingredient Alternatives]. What Does Lobster Tail Taste Like? - Chef Tastes For the best results, consider boiling your soft shell lobster in salt water, as this process will not damage the delicate meat. When you dine out in a seafood restaurant, you should expect cold water lobster. Lobster Tail Dinners. Australian lobsters are warm water lobsters. The prices quoted for their products abroad mean that they typically cant sell at prices commonly seen for other types of lobsters, especially the Maine Lobsters. Both Maine and South African lobsters have a sweet flavor, though many people describe South African lobster as having a more pronounced taste. Softshell lobsters have less meat to cook in comparison to hard shell lobsters. Both areas produce and export the same species of lobsters (Homarus americanus) with slight differences in the meat density, flavor potential, and thickness of the shells. These muscular tails give even the Caribbean lobsters a run for their money, and because of this, there is a very high price tag attached to a South African lobster. Slipper Lobsters come with a flat face and they dont have front claws. In South Africa, lobster harvesting came to a virtual standstill in February, as the Chinese market closed. They are often called sea crayfish. Maine Lobster Tails . Wildlife Fact Sheets: American Lobster - Ocean Conservancy There are four different species of South African lobsters, and their harvest is strictly managed by South Africa Fishing Ethically (SAFE) and the South African government. This demand has driven up the price of the lobsters, leading Americans to select cheaper options.
