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Storing donuts in plastic bags can make them soggy if you keep them in too long. https://www.thriftydiydiva.com/how-to-keep-doughnuts-donuts-fresh-longer/, https://www.stilltasty.com/fooditems/index/17109, https://www.myrecipes.com/extracrispy/keep-doughnuts-fresh-overnight. So can you make up something that will tell us all about oil please? Im so glad you enjoyed it, Grace! You can even seal the donuts inside storage bags. . I always recommend making the recipe once as written before making adjustments to it. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Thanks for your suggestion, here are also some vegan recipes that you can try. I would love to make this recipe ( it looks so good! ) A stand mixer will work for kneading and I definitely would recommend that if you have arthritis. If you do you will change the temper of the chocolate and it will melt at the slightest provocation. Did add a little more water to the glaze (which was delicious). Great job! Thanks for contributing an answer to Seasoned Advice! Add sugar, salt, cinnamon and 3 cups flour. Hi Vivien, thank you for your comments and feedback. Just remember to let the donuts thaw well before reheating when they come out of the freezer. Tamara Gane is a travel, food, and lifestyle writer whose work has appeared in more than 30 prominent publications, including Travel and Leisure, TripSavvy, The Washington Post, The Independent, NPR, Taste of Home, Wine Enthusiast, and more. When you buy through links on Lacademie.com, We may earn an affiliate commission. My donuts came out too brown but it wasnt over cooked. Zuppa Toscana Olive Garden Copycat (VIDEO), quick acting or rapid rise (about 2 1/4 tsp), for frying such as peanut oil or vegetable oil. Original Glazed Donuts (Krispy Kreme Recipe Copycat) Thank you Store the donuts in a cool and dry area. No knead and so easy to make. Cream spoils easily, so it needs to go in the refrigerator. Method 3: Freeze The Donuts. The donuts then rise again before being deep fried in oil (although this can be done without a deep fryer ). Hi Angelina, if your oil is too hot, they will brown too quickly and they change color pretty fast. When you store them in the refrigerator, they can last for up to seven days before they start to lose their freshness. I made these donuts yesterday and they were absolutely delicious. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/25\/Keep-Donuts-Fresh-Step-1.jpg\/v4-460px-Keep-Donuts-Fresh-Step-1.jpg","bigUrl":"\/images\/thumb\/2\/25\/Keep-Donuts-Fresh-Step-1.jpg\/aid10329083-v4-728px-Keep-Donuts-Fresh-Step-1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":728,"bigHeight":485,"licensing":"