I have a quick question on this recipecan you freeze it? My Grandmother taught me this growing up. Some of the best in the world. You can also add an extra splash of coconut milk or water to thin if needed. If you have any questions about what camera I use or how I edit my photos, check out my photography tutorials. Your email address will not be published. Don't be surprised when your vegan creamed corn dish gets gobbled up first! In our Texas area, field corn is only suitable and ready the first two weeks of June, and by ready I mean picked the same day cooked and tested by popping a kernel with your fingernail. This IS the best creamed corn recipe!! This creamed corn is super fast to make but you can also make it ahead of time if you prefer. Yay! Extra creamy and loaded with flavor! Ive eaten this since I was a kid. Made this tonight and it was PERFECT. ? Can you make creamed corn with frozen corn? Thanks for putting this up! My Mom used to make this when I was a kid and she always added a small amount of cinnamon to it which really added to the flavor. While some recipes use a lot of heavy cream or thicken the corn mixture with flour, this recipe celebrates the sweet flavor of summer corn by going light on the dairy, and thickening the dish with the sweet juices that come from scraping down the corn cobs after the kernels are removed. My $9 salad was just a bed of greens with four raspberries on top. Then, we add the butter to a large cast iron skillet (always used cast iron), add the corn mixture, and cook, stirring occasionally, until the corn is cooked through and the mixture has thickened a bit (not too thick or dry though). Sam Turnbull It Doesn't Taste Like Chicken. Allow the creamed corn to cool, then transfer to an airtight container. Feel free to share photos and quotes with a link back to my original post. I used. Google it and be air to use recipe with tomato paste instead of ketchup to make it. I think this would turn out just fine with frozen corn, 6 ears of corn usually gives me about 2 cups of kernals. If it is separated just give it a shake or stir before measuring. At this point, try it and adjust any of the seasonings/lime to your liking. If you have time, transfer the frozen bag or container of creamed corn from the freezer to the fridge to thaw overnight. If using frozen corn, thaw it. Good recipe! Do you use normal flour or corn flour? Tasted great but the sauce split, I think adding the coconut milk gradually would have stopped that from happening. It looks similar to this but is baked and uses shoepeg corn, butter, and whipping cream. I was afraid at first but it turned out great. Asked for a wine list before our steaks arrived. If needed and more milk or cream and stir until warm. Add the milk and bring to a simmer. It can be ready to go in less than 15 minutes. Social media shares are always welcome. :). 2 ears fresh yellow corn, kernels removed, Best for Special Occasions March, April, May, July & September 2022, Abe & Louie's is part of Tavistock Restaurant Collection; a Tavistock Group company, All Content Copyright 2012-2023 Tavistock Restaurants, LLC. Just reheat over low heat, stirring in a splash of water or plant-based milk if needed to loosen it.
